Crispy French Toast
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 10
- 4 large eggs, beaten
- 1/2 cup milk
- 1/2 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
- 2 cups corn flakes cereal, crushed
- 1 loaf french bread, cut into 10 slices
- maple syrup
Recipe
- 1 whisk first 5 ingredients together in a shallow dish -- set aside.
- 2 spread crushed cereal on a plate.set aside.
- 3 dip bread slices into egg mixture; turn once to coat both sides.
- 4 place in crushed cereal; turn once to coat both sides.
- 5 arrange on a buttered baking sheet --
- 6 bake at 450* for 5 minutes.
- 7 flip bread slices.bake an additional 5 minutes.
- 8 drizzle with maple syrup; serve warm.
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