Asparagus Ham Quiche

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 (10 ounce) packages frozen cut asparagus, thawed, drained
• 1 lb ham, chopped
• 2 cups shredded swiss cheese
• 1/2 cup chopped onion
• 6 eggs
• 2 cups milk
• 1 1/2 cups buttermilk baking mix
• 2 tablespoons dried vegetable flakes
• 1/4 teaspoon pepper

Recipe

• 1 in two greased 9-inch pie plates, layer asparagus, ham, cheese and onion.
• 2 in a bowl, beat eggs; add remaining ingredients and mix well.
• 3 pour half of egg mixture into each pie plate.
• 4 bake at 375 degrees for 30 minutes or until done.