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Monday, March 30, 2015

Cheesy Hash Browns

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 32 ounces size bag frozen hash browns (shredded)
  • 1 (10 1/2 ounce) can cream of chicken soup (undiluted)
  • 1 (10 1/2 ounce) can cheddar cheese soup (undiluted)
  • 2 teaspoons onion salt
  • 1 teaspoon black pepper
  • 3 cups shredded cheddar cheese
  • 2 cups corn flakes

Recipe

  • 1 in a large bowl mix together the frozen hash browns, soups, onion salt and pepper.
  • 2 spread in a greased 13 x 9 pan.
  • 3 sprinkle cheese over hash browns.
  • 4 crumble corn flakes over top of cheese.
  • 5 bake for 30 minutes in 350°f.

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