Chris's Venison Meatloaf

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 1/2 lbs ground venison
• 1 cup saltine crackers, crushed
• 2 teaspoons seasoning salt
• 1 tablespoon dried onion flakes
• 1/8 teaspoon black pepper
• 2 tablespoons brown sugar
• 1/2 cup sour cream
• 2 eggs
• 1/4 cup catsup
• 2 tablespoons yellow mustard
• 2 tablespoons vinegar

Recipe

• 1 preheat oven to 350 degrees.
• 2 mix all ingredients, shape into a loaf.
• 3 bake for one hour.