Baked Breakfast Potatoes

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1 tablespoon dried onion, minced
• 1/4 teaspoon black pepper
• 1 (12 ounce) can campbell's healthy request cream of broccoli soup or 1 (12 ounce) can regular cream of broccoli soup
• 1 pint nonfat sour cream or 1 pint sour cream
• 4 ounces low-fat sharp cheddar cheese or 4 ounces sharp cheddar cheese, grated
• 4 ounces kraft healthy favorites fat free cheddar or 4 ounces cheddar cheese
• 2 lbs potatoes, cooked and cubed
• 1 cup corn flakes, crushed, for topping

Recipe

• 1 in a large bowl combine all ingredients except the corn flakes.
• 2 mix well and pour into a 9 x 13 inch casserole sprayed with non-stick cooking spray.
• 3 sprinkle crushed corn flakes on top.
• 4 bake at 350 degrees f or 45 to 60 minutes.