Corn Flake Cookies

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 36
• 1/2 teaspoon kosher salt
• 2 egg whites
• 1 cup splenda sugar substitute
• 1 teaspoon vanilla
• 3 cups corn flakes

Recipe

• 1 preheat oven to 350°.
• 2 add salt to egg whites and beat till soft peaks form.
• 3 add splenda, 2 or 3 tablespoons at a time, beating till splenda is blended and all splenda is used.
• 4 after all splenda is blended in, beat till stiff peaks form.
• 5 then add vanilla.
• 6 fold in cereal.
• 7 drop by teaspoonfuls on greased cookie sheet.
• 8 bake at 350° for 15 minutes.