Cheesy Potatoes
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 1 (2 lb) bag frozen hash browns
- 1/2 cup melted butter
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup chopped onion
- 1 (10 1/2 ounce) can cream of chicken soup
- 2 cups grated sharp cheddar cheese
- 2 (8 ounce) containers sour cream
- 2 cups corn flakes
- 1/4 cup butter
Recipe
- 1 combine hashbrowns, 1/2 cup butter, salt, pepper, onions, chicken soup, cheddar cheese, & sour cream in a large bowl.
- 2 place in a buttered 9x13 inch pan.
- 3 melt 1/4 cup butter and mix with cornflakes.
- 4 sprinkle on top of hashbrown mixture.
- 5 bake at 350 degrees for 45 minutes.
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