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Tuesday, March 24, 2015

Cheesy Potatoes

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 1 (2 lb) bag frozen hash browns
  • 1/2 cup melted butter
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup chopped onion
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 2 cups grated sharp cheddar cheese
  • 2 (8 ounce) containers sour cream
  • 2 cups corn flakes
  • 1/4 cup butter

Recipe

  • 1 combine hashbrowns, 1/2 cup butter, salt, pepper, onions, chicken soup, cheddar cheese, & sour cream in a large bowl.
  • 2 place in a buttered 9x13 inch pan.
  • 3 melt 1/4 cup butter and mix with cornflakes.
  • 4 sprinkle on top of hashbrown mixture.
  • 5 bake at 350 degrees for 45 minutes.

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