Chocolate Crispies
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 4 ounces unsweetened chocolate
- 1 tablespoon butter
- 3 ounces corn flakes or 3 ounces other nonsweetened breakfast cereal
- margarine
Recipe
- 1 put the chocolate and butter in a double boiler over medium heat. stir until melted.
- 2 remove the bowl from the heat. stir the cereal into the melted chocolate. make sure all the flakes are coated.
- 3 grease some wax paper with margarine to keep the mixture from sticking.
- 4 drop the mixture by spoonfuls on the wax paper. put in the refrigerator until the chocolate has set.
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