Cheesy Potatoes
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 1 (10 3/4 ounce) can condensed cream of chicken soup
- 8 ounces sour cream
- 1 cup shredded cheddar cheese
- 1/4 teaspoon pepper
- 1 (28 ounce) package frozen potatoes with onions and bell peppers, thawed (o'brian potatoes)
- 2 cups corn flakes, crushed
- 2 tablespoons butter, melted
Recipe
- 1 mix together the first four ingredients. stir in the potatoes. spread into an ungreased 2 quart baking dish.
- 2 mix the cornflakes with the butter and spinkle over the potatoes.
- 3 bake, uncovered, at 375 degrees for 35 minutes until bubbly and golden brown.
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