Ingredients
- Servings: 6
- 3/4 cup mayonnaise
- 2 tablespoons dill relish
- 1 tablespoon dried parsley
- 1/2 tablespoon lemon juice
- 1/2 teaspoon dried onion flakes
- 1/4 teaspoon worcestershire sauce
Recipe
- 1 mix well.
- 2 place in fridge at least 2 hours to allow flavors to blend and develop.
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