Cheesy Potatoes

Total Time: 11 mins Preparation Time: 10 mins Cook Time: 1 min

Ingredients

• Servings: 6
• 1 (2 lb) bag frozen chunk hash browns
• 4 (10 3/4 ounce) cans cream of potato soup
• 1 (8 ounce) container sour cream
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 4 tablespoons dried onion flakes
• 1 (12 ounce) bag shredded cheddar cheese

Recipe

• 1 preheat oven to 350 degrees.
• 2 mix all ingredients together until well combined.
• 3 put in an ungreased 9x13 baking dish.
• 4 bake uncovered for 1 hour and 20 minutes or until golden brown and hot in the center.