Bacon And Cheese Dip

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 16 slices bacon, diced,fried and drained
• 2 (8 ounce) packages cream cheese, softened and cubed
• 4 cups shredded cheddar cheese
• 1 cup half-and-half
• 2 teaspoons worcestershire sauce
• 1 teaspoon dried onion flakes
• 1/2 teaspoon dry mustard
• 1/2 teaspoon salt
• 1 dash hot sauce

Recipe

• 1 put all ingredients in the crock pot and cook on low, stirring occasionally until cheese melts, about 1 hour.
• 2 taste and adjust seasonings, add bacon, and keep on low to serve.
• 3 serve with cubed or sliced french bread.