A Quartet Of Dipping Sauces For Coconut Shrimp

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup orange marmalade
• 2 teaspoons rice wine vinegar
• 1/2 teaspoon crushed red pepper flakes
• salsa
• crushed pineapple, to taste
• coconut, to taste
• 1/3 cup low-sugar apricot preserves
• 1 teaspoon spicy brown mustard
• 2 tablespoons coconut milk
• 1/2 cup orange marmalade
• 1 -2 tablespoon dark rum

Recipe

• 1 sauce #1 ~ marmalade dipping sauce:.
• 2 combine ingredients in a small saucepan over medium-low heat for 10 minutes, stirring occasionally.
• 3 sauce #2 ~ pineapple salsa:.
• 4 combine ingredients and serve.
• 5 sauce #3 ~ apricot preserves dipping sauce:.
• 6 combine ingredients and serve.
• 7 sauce #4 ~ rum dipping sauce (from paula deen):.
• 8 combine ingredients and serve.