Curry-crusted Bananas
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 4 firm peeled bananas
- 6 tablespoons melted butter
- 1 teaspoon curry powder
- 2 cups crushed corn flakes
- sugar, for sprinkling (optional)
Recipe
- 1 preheat oven to 450 degrees.
- 2 halve the bananas lenthwise and then again crosswise.
- 3 in a bowl mix butter and curry powder.
- 4 dip bananas into mixture.
- 5 coat well.
- 6 next roll bananas in cornflakes.
- 7 sprinkle with sugar if desired.
- 8 place in greased casserole dish and bake for 10 minutes.
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