Caraway Dill Bread
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- 2/3 cup water, at 70 to 80 degrees
- 1 tablespoon butter or 1 tablespoon margarine, softened
- 1 tablespoon nonfat dry milk powder
- 2 tablespoons sugar
- 1 teaspoon salt
- 2 tablespoons dried parsley flakes
- 1 tablespoon caraway seed
- 1 tablespoon dill weed
- 2 cups bread flour
- 1 1/2 teaspoons active dry yeast
Recipe
- 1 in your bread machine pan, place all ingredients in order of suggested by your manufacturer.
- 2 select basic bread setting.
- 3 choose crust color and one pound loaf size.
- 4 bake according you bread machine directions.
- 5 check dough after five minutes of mixing, if dough isn't right consistency, add 1 to 2 tablespoons of water or flour as needed.
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