pages

Translate

Tuesday, March 10, 2015

Caraway Dill Bread

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

  • 2/3 cup water, at 70 to 80 degrees
  • 1 tablespoon butter or 1 tablespoon margarine, softened
  • 1 tablespoon nonfat dry milk powder
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons dried parsley flakes
  • 1 tablespoon caraway seed
  • 1 tablespoon dill weed
  • 2 cups bread flour
  • 1 1/2 teaspoons active dry yeast

Recipe

  • 1 in your bread machine pan, place all ingredients in order of suggested by your manufacturer.
  • 2 select basic bread setting.
  • 3 choose crust color and one pound loaf size.
  • 4 bake according you bread machine directions.
  • 5 check dough after five minutes of mixing, if dough isn't right consistency, add 1 to 2 tablespoons of water or flour as needed.

No comments:

Post a Comment