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Friday, March 27, 2015

Crock Pot Beef Roast

Total Time: 7 hrs 5 mins Preparation Time: 5 mins Cook Time: 7 hrs

Ingredients

  • Servings: 4
  • 2 1/2-3 lbs beef chuck roast
  • 1 small beef bouillon cube
  • 1 tablespoon dried onion flakes
  • 1 teaspoon dried parsley
  • 1/2 teaspoon fresh coarse ground black pepper
  • 1/2 teaspoon garlic salt
  • 1 teaspoon worcestershire sauce
  • 2 cups water

Recipe

  • 1 place roast in bottom of medium sized crock pot.
  • 2 add bouillon cube, all seasonings, and water to nearly cover. seasonings may be adjusted according to taste, and any other of your favorite seasonings may be used.
  • 3 cook on high setting for one hour, then reduce to low setting for 6 hours.

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