Crisp Coating Mix
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 3 cups corn flake crumbs
- 1 cup wheat germ
- 1/2 cup ground chestnuts
- 4 teaspoons dried parsley flakes, crushed
- 1 tablespoon paprika
- 2 teaspoons salt
- 1 teaspoon dry mustard
- 1 teaspoon celery salt
- 1 teaspoon onion salt (i used 1/4 tsp. onion powder)
- 1/2 teaspoon ground pepper
Recipe
- 1 in a large bowl, combine all ingredients.
- 2 stir with a wire whisk until evenly distributed.
- 3 pour into a 5-cup container with a tight-fitting lid.
- 4 seal container.
- 5 label with date and contents.
- 6 store in a cool dry place.
- 7 use within 2 months.
- 8 use on chicken& fish.
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