Cottage Cheese And Olive Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 cup cottage cheese
• 2 tablespoons mayonnaise
• 1 tablespoon horseradish mustard
• 1/2 teaspoon vinegar
• 1 tablespoon minced onion flakes
• 6 pitted black olives, chopped
• 6 stuffed green olives, chopped
• 1/8 teaspoon pepper
• salt

Recipe

• 1 in a blender container, combine cottage cheese, mayonnaise, mustard, vinegar and onion flakes.
• 2 blend until smooth.
• 3 spoon into a bowl.
• 4 add remaining ingredients; mix well.
• 5 chill to blend flavors.