Chocolate Crunch Bars
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- 4 cups toasted rice cereal
- 1 cup semi-sweet chocolate chips
- 1/2 cup toasted almond, chopped
- 1/2 cup sweetened coconut, flaked
- 1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat)
- 3/4 cup candy coated chocolate piece
Recipe
- 1 combine cereal, chocolate chips, almonds and coconut. add sweetened condensed milk and mix until well combined. spread mixture in parchment paper-lined 8-inch square baking pan.
- 2 bake in preheated 350f oven 20-25 minutes or until just golden.
- 3 press candy pieces into top while still warm. cool thoroughly and cut into bars.
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