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Tuesday, March 17, 2015

Chocolate Crunch Bars

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

  • 4 cups toasted rice cereal
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup toasted almond, chopped
  • 1/2 cup sweetened coconut, flaked
  • 1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat)
  • 3/4 cup candy coated chocolate piece

Recipe

  • 1 combine cereal, chocolate chips, almonds and coconut. add sweetened condensed milk and mix until well combined. spread mixture in parchment paper-lined 8-inch square baking pan.
  • 2 bake in preheated 350f oven 20-25 minutes or until just golden.
  • 3 press candy pieces into top while still warm. cool thoroughly and cut into bars.

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