Chocolate Chip Snowflake Cake

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 2 cups all-purpose flour
• 2 tablespoons all-purpose flour
• 1 1/2 cups sugar
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 cup shortening
• 1 cup milk
• 1 teaspoon vanilla (or whatever flavoring you'd like)
• 4 egg whites (unbeaten)
• 1/2 cup mini chocolate chip (i use milk chocolate)

Recipe

• 1 heat oven to 350 degrees f.
• 2 grease and flour two 8 or 9 inch cake pans or 9 1/2x 13 inch cake pan.
• 3 put flour, sugar, baking powder and salt in large bowl.
• 4 add shortening, milk and vanilla.
• 5 beat 2 minutes on medium speed, scraping sides and bottom of bowl constantly.
• 6 add egg whites and beat for another 2 minutes.
• 7 fold in chocolate chips.
• 8 pour into cake pan/pans.
• 9 bake for 35-40 mintes for the layers or 40-45 for oblong pan.
• 10 cool and ice as you wish.