Cheese Candy

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• 1 lb butter or 1 lb margarine
• 1 lb velveeta cheese, room temperature
• 1 tablespoon vanilla
• 2 lbs powdered sugar
• 2 lbs powdered milk
• raisins (optional)
• chopped nuts (optional)
• flaked coconut (optional)

Recipe

• 1 work the butter and cheese together until creamy.
• 2 add vanilla.
• 3 mix the powdered sugar and milk into the butter-cheese mixture gradually, kneading with your hands.
• 4 add 1 cup raisins, chopped nuts, or coconut, if desired.
• 5 you may divide the dough and add 1/4 cup cocoa to half, form into logs.
• 6 roll the logs in finely chopped nuts or powdered sugar.
• 7 chill in refrigerator after wrapping in foil or plastic wrap to retain moisture.