Asian-style Glazed Green Beans
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 2
- 12 ounces frozen green beans, in a steam bag cooked according to package driections
- 1 tablespoon hoisin sauce
- 1 tablespoon rice wine vinegar
- 1 teaspoon brown sugar
- 1 teaspoon sesame seeds
- 1/4 teaspoon crushed red pepper flakes
Recipe
- 1 combine and mix hoisin sauce, vinegar, brown sugar, sesame seeds and red pepper flakes together in a bowl.
- 2 in a saute pan over medium heat, combine the sauce from the bowl and the green beans. stir to incorporate.
- 3 saute until heated through, about 5 minutes.
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