Cheesy Potatoes (slow Cooker)

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 10
• 6 medium potatoes, peeled and cut into 1/4-inch strips
• 2 cups shredded cheddar cheese
• 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
• 1 small onions, chopped or 1 tablespoon dried onion flakes
• 7 tablespoons butter, melted, divided
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 cup sour cream
• 2 cups herb-seasoned stuffing cubes

Recipe

• 1 toss the potatoes and cheese; place in a 5-qt. slow cooker. combine soup, onion, 4 tablespoons butter, salt and pepper; pour over potato mixture.
• 2 cover and cook on low for 8-10 hours or until potatoes are tender. stir in sour cream. toss stuffing cubes and remaining butter; sprinkle over potatoes.