Aussie Chicken
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breast halves
- 2 teaspoons seasoning salt
- 6 slices bacon, halved
- 1/2 cup honey
- 1/4 cup prepared mustard
- 1/4 cup light corn syrup
- 1/4 cup mayonnaise
- 1 tablespoon dried onion flakes
- 2 cups shredded cheddar cheese
- 1 cup sliced fresh mushrooms (optional)
Recipe
- 1 preheat oven to 350 degrees fahrenheit.
- 2 rub the chicken breasts with seasoning salt.
- 3 set chicken aside.
- 4 in a medium-large skillet cook bacon until crisp.
- 5 set bacon aside.
- 6 drain the majority of the bacon grease and cook the chicken breasts in the same skillet.
- 7 cook on both sides until browned.
- 8 meanwhile, in a small bowl combine mustard, honey, light corn syrup, mayonnaise, and dried onion flakes.
- 9 mix well.
- 10 when chicken breasts are browned, place them in a 9x13 baking dish.
- 11 spread half of the mustard mixture on the breasts.
- 12 reserve the rest of the mustard mixture to serve later.
- 13 layer with bacon, mushrooms and cheese.
- 14 bake in oven for 15 minutes, or when the cheese is melted and chicken juices run clear.
- 15 serve with reserved mustard mixture-- enjoy!
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