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Wednesday, April 1, 2015

Daily Potato Biscuits

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 12
  • 2 cups biscuit baking mix
  • 1/2 cup instant potato flakes
  • 1 teaspoon sugar
  • 2 tablespoons butter, softened
  • 1/2 cup hot water
  • 1/2 cup cold water

Recipe

  • 1 in a medium bowl, blend together the potato flakes and sugar.
  • 2 add the softened butter and hot water; stir to blend well.
  • 3 to the potato flake mixture, stir in the cold water and biscuit mix.
  • 4 form a ball with the dough and knead 8-10 times with floured hands.
  • 5 pinch dough off and form 12 biscuits.
  • 6 place biscuits on ungreased baking sheet.
  • 7 bake in preheated 425 degree oven approximately 10-12 minutes until golden.

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