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Thursday, April 30, 2015

Cozy Beef And Mushroom Pot Pie

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 2 tablespoons butter
  • 8 ounces mixed mushrooms, chopped
  • 1 medium potato, diced
  • 1 medium onion, diced
  • 3/4 cup half-and-half
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon crushed red pepper flakes
  • 1 cup leftover beef steak, diced
  • 2 pastry dough, crusts

Recipe

  • 1 saute potatoes, mushrooms and onions in butter. sprinkle with seasonings. i also added some spices called garlic pepper and rosemary garlic. i chop the potatoes, and get them started, then chop and add the mushrooms and then chop and add the onions.
  • 2 when onions become translucent, add steak.
  • 3 when the steak is heated through, add half and half and mix thoroughly.
  • 4 make into a pie and bake at 350 degrees for 30 minutes or until crust is done.

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