Chilli Beans On Toast

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 (400 g) cans mixed beans, drained
• 1 teaspoon chili flakes
• 1 garlic clove, chopped
• 400 g chopped tomatoes
• 2 teaspoons light muscovado sugar
• 2 tablespoons balsamic vinegar
• 1/2 french baguette, sliced on the diagonal
• 1/2 cup grated cheese

Recipe

• 1 put the first 6 ingredients in a pan, bring to the boil and turn down the heat to simmer for 5 minutes.
• 2 meanwhile spread baguettes over a baking sheet,
• 3 toast one side under a hot grill.
• 4 turn over and top with some of the cheese,
• 5 grill until golden and bubbly.
• 6 put beans on toast - scoff.