Crock Pot Shredded Beef Burritos

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 2 lbs chuck roast
• 1/2 teaspoon ground cumin
• 1 teaspoon dry oregano
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon paprika
• 2 cups tomatoes, chopped fine
• 1/2 cup chili pepper, chopped fine
• 1 onion, chopped fine
• 1 garlic clove, minced
• 1 cup water
• 12 flour tortillas

Recipe

• 1 remove as much fat as possible from roast.
• 2 place roast in crock pot and cover with remainder of ingredients except tortillas.
• 3 cook on low for 8-10 hours.
• 4 with fork shred roast and stir well with other ingredients in crock pot.
• 5 drain meat mixture well and serve in flour tortillas with your favorite toppings.
• 6 enjoy.