Chicken Parmesan
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 2
- 2 tablespoons olive oil
- 2 breaded chicken breasts
- 1/2 cup provolone cheese
- 1 cup cooked linguine
- 1/2 cup marinara sauce
- 1/2 cup alfredo sauce
- 2 tablespoons grated parmesan cheese
- chopped parsley
- crushed red pepper flakes
Recipe
- 1 sauté chicken breasts in oil until light brown and completely cooked.
- 2 place the cooked pasta in a serving plate, ladle the alfredo sauce over the pasta.
- 3 place one chicken breast on top of the sauce, layer provolone cheese on top of the chicken then stack the remaining breast on top of the cheese.
- 4 ladle 1/2 cup marinara sauce over the chicken and garnish with parmesan, parsley and crushed red pepper.
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