Curried Chicken With Apples
Total Time: 1 hr 45 mins
Preparation Time: 45 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 2 lbs boneless skinless chicken breasts
- 1/8 teaspoon pepper
- cooking spray
- 1 medium cooking apple, peeled and chopped
- 1 medium onion, chopped
- 1/2 cup celery, chopped
- 3 garlic cloves, minced
- 1 cup water
- 1/4 cup raisins
- 2 teaspoons curry powder
- 2 teaspoons orange rind
- 4 chicken bouillon cubes
- 1/8 teaspoon crushed red pepper flakes
- 1/4 cup unsweetened orange juice
- 1 tablespoon cornstarch
Recipe
- 1 sprinkle chicken with pepper.
- 2 spray a dutch oven with cooking spray and put on a burner on medium heat.
- 3 add chicken and brown on each side.
- 4 remove chicken and set aside.
- 5 rinse dutch oven and recoat with cooking spray.
- 6 add apple, onion, celery, and garlic.
- 7 cook at medium heat stirring constantly until veggies are tender.
- 8 stir in water and next 5 ingredients.
- 9 return chicken to dutch oven.
- 10 bring to a boil.
- 11 cover, reduce heat and simmer for 40 minutes or until chicken is tender.
- 12 combine orange juice and cornstarch, stirring until blended.
- 13 stir into dutch oven. bring to boil and cook 1 minute or until slightly thickened.
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