Curried Chicken Salad

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 cooked whole chicken breasts, cut into bite sized pieces
• 1/2 cup low-fat sour cream
• 1/2 cup low-fat mayonnaise
• 3/4 cup celery, diced
• 1/2 cup scallion, chopped
• 1/3 cup almonds or 1/3 cup pine nuts, toasted
• 1/2 cup dried cherries or 1/2 cup dried cranberries or 1/2 cup raisins or 1/2 cup currants, softened in water to plump
• 1 tablespoon madras curry
• 1/2 teaspoon cumin
• 1/4 teaspoon red pepper flakes

Recipe

• 1 combine all ingredients in a bowl, except for the chicken, and mix well.
• 2 add chicken and toss to coat.
• 3 refrigerate until ready to serve.