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Saturday, March 28, 2015

Coconut-almond Chocolate No-bake Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 2 cups sugar
  • 1/4 cup baking cocoa
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/2 cup butter, salted
  • 1 tablespoon corn syrup
  • 1/4 cup almond butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 2 cups quick-cooking oatmeal
  • 1 1/2 cups unsweetened flaked coconut

Recipe

  • 1 in a large saucepan, stir together sugar, cocoa and salt. then stir in milk.
  • 2 cut butter into 1 tbs. chunks and add it to the saucepan as well as the corn syrup. place saucepan over medium-high heat, stirring occasionally until mixture reaches a slow-rolling boil. boil for 3 minutes, stirring constantly as to avoid burning on the bottom of the pan.
  • 3 remove pan from heat. stir in almond butter and vanilla until smooth.
  • 4 stir in oatmeal and coconut until thoroughly incorporated, and mixture begins to stiffen.
  • 5 immediately drop by teaspoonfuls onto waxed paper. allow to cool for at least 1 hour to ensure cookies harden properly.
  • 6 store in an air-tight container and enjoy!

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