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Wednesday, March 18, 2015

Chicken And Greens Topped With Blue Cheese

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1/4 cup onion, finely chopped
  • 1/4 cup sun-dried tomato packed in oil, chopped
  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 1 tablespoon marjoram, leaves fresh, chopped
  • 1 teaspoon sugar
  • 1/2 teaspoon dried red pepper flakes
  • 1 head red tip leaf lettuce, torn (7 cups)
  • 1 cup torn radicchio
  • 1 1/2 cups cubed 1 inch cooked chicken
  • 2 medium carrots, thinly sliced
  • 1 (8 ounce) package mushrooms, sliced
  • 1/2 cup blue cheese, crumbled

Recipe

  • 1 in a jar with a tight fitting lid, combine the first 7 ingredients, shake well.
  • 2 refrigerate 1 hour.
  • 3 in a large bowl, combine remaining ingredients except blue cheese.
  • 4 shake dressing, pour over salad. toss lightly to coat.
  • 5 place on 4 salad plates, sprinkle with blue cheese.

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