Caribbean Grilled Steak

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 1/2 lbs flank steaks or 1 1/2 lbs boneless sirloin steaks
• 2 teaspoons minced garlic (recipe uses dried, would be great with fresh too)
• 1 teaspoon ground cumin
• 1 teaspoon minced onion (recipe uses dried, would be fine with fresh)
• 1 teaspoon oregano leaves
• 1/2 teaspoon crushed red pepper flakes, to taste
• 1 teaspoon salt
• 3 tablespoons olive oil, divided
• 1/4 cup fresh lime juice
• 1 fresh pineapple, cut into chunks

Recipe

• 1 mix all spices in small bowl until well blended. brush steak with 1 t oil, rub in 2t of spice mix. refrigerate at least 30 minutes, longer for extra flavor.
• 2 stir lime juice and remaining 2t oil into spices.
• 3 thread pineapple onto skewers.
• 4 grill pineapple skewers over medium heat 5 to 10 minutes or till golden brown. turn occasionally and brush with 1/2 the juice mixture.
• 5 grill steak over medium high heat 6 to 7 minutes per side, basting with remaining juice mix.
• 6 slice steak after resting and serve with pineapple.