Cabbage And Red Bean Salad

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 5 slices bacon
• 3/4 cup onion, chopped
• 1 cup mayonnaise
• 1/4 cup vinegar
• 1 tablespoon sugar
• 2 tablespoons parsley flakes
• 1 teaspoon oregano
• salt
• pepper
• 3 cups cabbage, shredded
• 32 ounces kidney beans, rinsed and drained
• 1 cup celery, diced

Recipe

• 1 cook bacon, drain and reserve 1/4 cup drippings. saute onion in bacon drippings until tender and remove from heat.
• 2 stir in mayonnaise, vinegar, sugar, parsley, oregano, salt, and pepper and mix well.
• 3 in a large bowl, crumble the bacon and add shredded cabbage, celery, and beans.
• 4 mix well and add mayonnaise mixture. stir well.
• 5 serve chilled on crisp greens surrounded by tomato slices or as a side dish.