Ingredients
- Servings: 6
- 1 package grands flakey biscuits
- 1/2 lb breakfast sausage
- 1/3 cup chopped onion
- 5 eggs, soft scrambled
- shredded cheddar cheese
Recipe
- 1 spray custard cups and press biscuit to form crust.
- 2 brown sausage and onions- drain.
- 3 soft scramble eggs.
- 4 mix sausage onion and eggs.
- 5 add mixture to prepared custard cups and top with cheese.
- 6 bake 350 until crust is lightly browned.
No comments:
Post a Comment