Dan's Baja Chicken

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 chicken breasts
• 1 cup mayonnaise
• 1/2 bunch fresh cilantro
• 2 tablespoons olive oil
• 1 teaspoon crushed red pepper flakes (or to taste... this one is pretty zesty!)
• 2 teaspoons fresh basil
• 1 (12 ounce) can sprite
• 1 teaspoon salt
• 1 teaspoon fresh coarse ground black pepper
• 4 tablespoons red peppers, finely diced
• 4 tablespoons yellow peppers, finely diced
• 1 cup tequila (optional)

Recipe

• 1 as i said before, this can be cooked any way you would like. still, i prefer to grill these over charcoals.
• 2 assemble all ingredients, and dump the chicken inches let meld for at least 3 hours (although overnight is best).
• 3 cook completely
• 4 cover with the finely diced peppers (for color),
• 5 and enjoy!
• 6 this is the first recipe i have ever posted online, so please be kind. i hope you enjoy this as much as i do!