Curry Tuna Dip/spread
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 2 (6 ounce) cans tuna, flakes
- 3 tablespoons chopped onions
- 1 teaspoon mustard
- 6 tablespoons mayonnaise
- 1/2 teaspoon curry powder
- 1/4 teaspoon ground black pepper
- 1 teaspoon chopped chives or 1 teaspoon green onion
Recipe
- 1 drain the tuna flakes and mix with chopped onions.
- 2 add the mustard, mayonnaise, curry powder and black pepper.
- 3 mix well.
- 4 arrange in a serving bowl and top with chopped chives or green onions.
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