Cornflake-crusted Baked Chicken

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 bone-in skinless chicken drumsticks
• 4 bone-in skinless chicken thighs
• coarse salt
• ground pepper
• 1 large egg
• 2 cups crushed corn flakes
• 1 tablespoon olive oil
• 1/2 teaspoon cayenne pepper (optional)

Recipe

• 1 preheat oven to 400°.
• 2 rinse chicken, and pat dry. season generously with salt, garlic powder and pepper.
• 3 in a small bowl, whisk egg with 1 tablespoon water. in a large bowl, mix cornflakes with oil, cayenne, and 1 teaspoon salt.
• 4 working with one piece of chicken at a time, dip chicken in egg mixture, then coat with seasoned cornflakes, pressing flakes to help them adhere. transfer coated pieces to a rimmed baking sheet.
• 5 bake until golden brown and crisp, about 30 minutes.