Ingredients
- Servings: 48
- 1 lb chocolate, semi sweet
- 5 cups corn flakes
- 1 cup walnuts, chopped
- 1 cup pecans, chopped
Recipe
- 1 melt chocolate in top of double boiler over hot water.
- 2 mix corn flakes and nuts in a large bowl.
- 3 pour melted chocolate over this mixture.
- 4 stir until well coated.
- 5 drop by teaspoon full onto wax paper.
- 6 can also be put into candy cups.
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