Chips Ahoy! Warm S'mores

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

• Servings: 8
• 16 chocolate chip cookies, divided, chips ahoy
• 2 semi-sweet chocolate baking squares, chopped
• 2 teaspoons flaked coconut
• 16 mini marshmallows

Recipe

• 1 preheat oven to 350*. place 8 of the cookies, flat side up, on foil-covered baking sheet. top evenly with chocolate, coconut, and marshmallows.
• 2 bake 4 minutes. cover each with second cookie, flat side down, to make sandwich. continue baking 2 to 4 minutes or until cookies are warmed and chocolate and marshmallows are melted.
• 3 serve warm, or cover and refrigerate 5 to 10 minutes or until filling is set.