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Monday, March 16, 2015

Caribbean Fruity Chicken Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 1 cup sour cream
  • 3 tablespoons confectioners' sugar
  • 2 cups diced cooked chicken (about 1/2 lb)
  • 2 firm bananas, cut into 1/2 inch slices
  • 3 celery ribs, chopped
  • 1 (20 ounce) can pineapple chunks, drained
  • 1 (11 ounce) can mandarin oranges, drained
  • 1/3 cup flaked coconut
  • 1/2 cup cashew pieces
  • 1/4 cup seedless grapes, cut in half
  • 1/8 teaspoon black pepper
  • 2 cups shredded iceberg lettuce

Recipe

  • 1 in a large bowl, combine sour cream and confectioners' sugar; mixwell.
  • 2 add the chicken, bananas, celery, pineapple chunks, mandarin oranges, coconut, cashew pieces, grapes and black pepper.
  • 3 toss until thoroughly combined.
  • 4 place the shredded lettuce on serving plates.
  • 5 top with the chicken mixture.
  • 6 serve.

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