Black Beans And Peaches

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 1 (15 ounce) can black beans (drained)
• 2 large ripe peaches (peeled)
• 1 small red onion
• 1 -2 garlic clove
• 1 teaspoon cilantro
• 1/2 teaspoon red pepper flakes
• 1 lime, juice of
• 2 teaspoons apple cider vinegar
• 1/4 teaspoon salt
• black pepper

Recipe

• 1 drain beans and place in a medium mixing bowl.
• 2 peel peaches and chop into small chunk and add to beans.
• 3 chop onion, crush garlic and add to beans.
• 4 add remaining ingredients and toss gently until well combined. cover with plastic wrap and refrigerate for 2 hours.
• 5 serve as a side dish or with tortilla chips.