Bran Griddle Cake Rolls Pancakes

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup bran flakes
• 1 1/2 cups milk
• 1 1/2 cups flour
• 1 tablespoon baking powder
• 3/4 teaspoon salt
• 2 tablespoons sugar
• 1 egg
• 3 tablespoons shortening, melted
• 4 tablespoons butter
• 1/4 cup jelly
• 2 tablespoons brown sugar

Recipe

• 1 soak bran flakes in milk for 10 minutes.
• 2 sift together flour, baking powder, salt and sugar.
• 3 combine egg and bran/milk mixture.
• 4 add melted shortening.
• 5 add to dry ingredients.
• 6 mix until smooth.
• 7 cook on hot griddle.
• 8 turn only once.
• 9 spread with butter and jelly and roll up.
• 10 sprinkle with brown sugar.
• 11 serve.