Bourbon Chicken - Oamc

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 boneless skinless chicken breast halves
• 1 teaspoon ground ginger
• 4 ounces soy sauce (may use low-sodium, if desired)
• 2 tablespoons dried onion flakes
• 1/2 cup brown sugar
• 3/8 cup bourbon
• 1/2 teaspoon garlic powder

Recipe

• 1 place chicken breasts in an appropriately sized freezer bag.
• 2 in small bowl, combine ground ginger, soy sauce, minced onion, brown sugar, bourbon, and garlic powder. mix well.
• 3 pour in freezer bag over chicken and place bag on cookie sheet in freezer until frozen (that waythe bag will be flat and the chicken will be covered).
• 4 when ready to cook: remove bag from freezer and let thaw in refridgerator (i usually allow it to thaw overnight).
• 5 preheat oven to 325 degrees f.
• 6 put chicken in glass baking dish (i use 13x9) and pour marinade over chicken.
• 7 bake chicken in preheated over for appx. 1 1/2 hours, basting frequently, until thoroughly cooked.