Black Cherry Tomato Pasta Sauce
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- 1 tablespoon olive oil
- 500 g black cherry tomatoes, rinsed but whole
- 3 garlic cloves, minced
- 1 shallot, chopped
- 1 handful oregano, fresh
- 3 sprigs thyme, fresh
- chili flakes, to taste
- salt, to taste
- pepper, to taste
- 1/4 cup fresh grated parmesan cheese
Recipe
- 1 heat the oil over medium heat in a medium saucepan.
- 2 add the tomatoes and heat until they burst.
- 3 stir in all ingredients up to the cheese and let simmer, covered for 20-30 minutes.
- 4 add the parmesan cheese and remove from heat. let the cheese melt before serving.
- 5 serving suggestion is to serve with chicken on angel hair pasta, with basil leaves.
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