Bear Claw French Toast

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1/4 cup milk
• 1/4 teaspoon almond extract
• 1/4 teaspoon vanilla extract
• 3 eggs
• 8 slices bread
• 8 tablespoons butter, divided
• 1/4 cup almonds, flaked
• 1/4 cup butter
• 1/4 teaspoon almond extract
• 2 tablespoons brown sugar
• 1/4 teaspoon cinnamon
• 2 tablespoons almonds, flaked

Recipe

• 1 for the butter, mix butter, almond extract, brown sugar, cinnamon, and almonds together.
• 2 mix milk, almond and vanilla extracts, and eggs together.
• 3 on a hot skillet put 1 tablespoon butter; then a tablespoon almonds; top with dipped bread and tap bread down so it makes contact with pan.
• 4 repeat.
• 5 serve with a tablespoon of prepared butter on side.