Chicken In Orange
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 fryer chickens or 4 whole chicken breasts (2 1/2-3 lb.)
- 2 tablespoons oil
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1 sliced onion
- 1/3 cup frozen orange juice concentrate, thawed
- 1/3 cup water
- 2 tablespoons brown sugar
- 2 tablespoons parsley flakes
- 1/2 teaspoon ginger
- hot, cooked rice or hot, cooked brown rice
Recipe
- 1 brown chicken on all sides in hot oil.
- 2 sprinkle with salt and pepper.
- 3 optional step: remove chicken from skillet, let cool, and cut into bite-size pieces, then return to skillet.
- 4 arrange onion over chicken.
- 5 combine oj concentrate, water, brown sugar, parsley, and ginger.
- 6 pour over chicken and onion.
- 7 cover and simmer 35-40 minutes or until chicken is tender.
- 8 serve over hot, cooked rice.
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