Chewy Sesame (gluten-free) Cookies

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• 2/3 cup rice flour
• 1/3 cup cornstarch
• 1 cup quinoa (flakes)
• 1 teaspoon baking powder
• 1 pinch salt
• 1/2 cup tahini (sesame butter)
• 1/2 cup brown sugar
• 1/4 cup almond milk
• 1 -3 tablespoon sesame seeds
• 2 eggs

Recipe

• 1 sift together dry ingredients in the small bowl.
• 2 combine all wet ingredients in the large bowl.
• 3 pour dry ingredients into wet; mix so everything is well coated.
• 4 preheat oven to 350°f.
• 5 drop tablespoonfuls of dough onto lined cookie sheet.
• 6 bake approximately 8 minutes; allow to cool slightly on sheet before removing.