Chakhokhbili (georgian Chicken With Herbs)
Total Time: 57 mins
Preparation Time: 12 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 2 tablespoons butter
- 1 (3 lb) chicken, cut into 8 pieces
- 4 medium onions, peeled and chopped
- 8 medium tomatoes, peeled and coarsely chopped
- 3 garlic cloves, peeled and minced
- 1/2 cup chopped mixed fresh herbs (parsley, cilantro, tarragon, basil, dill)
- 1/8 teaspoon hot red pepper flakes
- salt
- fresh ground black pepper
Recipe
- 1 melt the butter in a large skillet and brown the chicken pieces on all sides. stir in the chopped onions and cook for 10 minutes, continuing to stir occasionally.
- 2 add the prepared tomatoes and cook, covered, for 30 minutes, or until the chicken is done.
- 3 stir in the garlic, herbs, hot pepper, and salt and pepper to taste. cook, covered, 5 minutes longer.
- 4 let stand 5 minutes, covered, before serving.
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